Don’t have the time to sit through a Level 2 Food Safety Training? Can’t find one near you? We have the answer! Ohio State University Extension, Paulding County has partnered with TAP (Training Achievement Program) Series to offer an on-line version of the Level 2 Food Safety training which meets all Ohio Department of Health requirements.
You can complete the online course at your own speed and at a time that works for you. Once training is completed, you will take a proctored certification exam at the OSU Extension office in Paulding.
One purchase, one trip. The March 2017 deadline has passed but we are still offereing testing and retesting options! Registration fee of $150 is non-refundable for both the online class and exam. There is an additional fee of $25, if the selected exam date is rescheduled. The ServSafe Manager exam is proctored by an OSU Extension Educator who is a Certified ServSafe® Proctor. Retesting cost is $75.
Exam dates are: Being offered monthly at the OSU Extension Office in Paulding (Please call for dates 419-399-8225) from 9:00 - 11:00 AM or 1:00 - 3:00 PM in the Large Hall of the Paulding County Extension Office, 503 Fairground Drive, Paulding, OH 45879. Dates on the schedule are September 13 at 1:00 PM, October 18 at 9:00 AM, November 8 at 1:00 PM, December 13 at 9:00 AM.
Contact Katie Gorrell at the OSU Extension Office, Paulding County at 419-399-8225 to register today.
PDF Fillable Application for Classes with Testing September, October, November or December 2018.